Look who’s making its way into Brisbane’s bakery scene. Beurre Pastries, from the creative team behind LeBakermen in Christchurch, will soon be showcasing its array of delicious pastries on Park Road in Milton.
Beurre Pastries is nestled in the heart of Milton, situated directly across from La Dolce Vita on Park Road. Owner and patissier, Will Leung, is the mastermind behind Beurre Pastries. Having gained years of experience and inspiration from his travels across Japan, Australia, Europe, and New Zealand, he is now prepared to parade his most innovative and imaginative pastry creations. So get ready to indulge in the delectable pastries that embody Will’s passion for baking.
The menu is thoughtfully divided into four sections: core items, seasonal treats, monthly specials, and locals-only items. These sections are brimming with classic and inventive creations that will leave your taste buds yearning for more.
Expect to be dazzled by the likes of black sesame morning buns with yuzu glaze; cinnamon monkey bread cube; peanut butter, Belgium milk chocolate and morello cherries pain suisse; and an array of other enticing pastries that grace the display cabinets. And with its menu that changes with the seasons and monthly specials, there’s surely always something new to try.
To complement the heavenly pastries, Beurre Pastries offers a selection of Bare Bones coffee blends and a range of specialty iced drinks.
Beurre Pastries is located at 33 Park Road in Milton. Visit their social media page for more updates leading up to its opening.
Beurre Pastries opens on 23 June 2023.
Published 28-April-2023